post #1 of 5
I am making a couple cakes for a 50th wedding ann. and I want the buttercream to be ivory cream colored (not white). Any suggestions?
4
replies
post #3 of 5
You can purchase the ivory coloring. Or you may can use a tiny touch of brown and mix and add till you achieve the color you want.
post #4 of 5
If your buttercream recipe calls for butter and real vanilla extract, it should already be off-white. Add tiny bits of brown coloring until you get the shade of ivory you want.
Quote by @%username% on %date%
%body%