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I've been researching becoming "legal" in nj...i'm not nearly ready, but feel I'll get there in a year or two. I found this artical that was in the newspaper here about a woman in Hopatcong who got a seperate "commercial" kitchen that she built but is attached to her house approved!!!
thought i'd pass along the info..
http://www.foodinnovation.rutgers.edu/make_it_your_business_Star-Ledger.pdf
kristen
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