Chocolate Ri????

Baking By sweet-treats1975 Updated 23 Jun 2009 , 6:49pm by sweet-treats1975

sweet-treats1975 Posted 23 Jun 2009 , 5:49pm
post #1 of 5

I am wanting to make black RI...I have heard that you should start with chocolate icing. Is there a good reciepe anyone can help me out with??
Thanks so much!! I keep coming out with gray/purple color icon_cry.gif

4 replies
RachieRach Posted 23 Jun 2009 , 5:53pm
post #2 of 5

I would like to know as well. I am going to make some RI this week and was just going to add some cocoa or melted chocolate to it to see what happened. BUT that could be a disaster.

cupcakemkr Posted 23 Jun 2009 , 6:03pm
post #3 of 5

Here is a recipe for Chocolate Royal Icing, you should be able to get black esay enough from this.


bbmom Posted 23 Jun 2009 , 6:11pm
post #4 of 5

I'm not sure the melted choc would work. But I've used cocoa just fine. I used my regular ri recipe(antonia74) and pu the amount I wanted in a bowl, added enough cocoa for a good deep chocoltae color and water to thin. Its the Ice cream cone cookies in my pics. To take it from there to black just add a couple drops of americolor super black.

sweet-treats1975 Posted 23 Jun 2009 , 6:49pm
post #5 of 5

Awesome!!! Thank you so much for the suggestions, I am sure this will work out!!


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