i have used the round sps system before.... i also use dowels at times. and bubble tea straws.. i am stacking 8,10, 12 tiers this week end.. just opened the square plates.. and took the extra piece off the bottom.. put the legs in.. seeing how they feel. the plate feels very flimsy.. will it be sturdy... after i put it tnto the cakes.. or should i use a little extra support , like the bubble tea straws. does anyone do this ..just want it to be very sturdy to hold the support and not cause sagging of the tiers.. tia
I'm sure those plates will be just fine It feels flimsy because it is not in cake to help hold/support the legs.
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