Help! My Sugar Transfers Won't Come Off The Paper...

Decorating By imnamor95 Updated 19 Jun 2009 , 10:56am by imnamor95

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imnamor95 Posted 19 Jun 2009 , 2:04am
post #1 of 5

the store where I bought them said to put them in the freezer for a few seconds and then roll them off on the side of a table. This has worked for me many times before but, it has been SOOOOOOO humid and rainy for the past I don't know how long, the prints just refuse to unstick! I have 3 doz cupcakes for tomorrow and I only have half of them done, any advice?

4 replies
 2txmedics  Cake Central Cake Decorator Profile
2txmedics Posted 19 Jun 2009 , 2:11am
post #2 of 5

Oh no!!!! I have no clue, but ask someone like Indy...or Antonia...go to the SPOTLIGHT AREA....ask there, they are real good about helping.

good luck!!!!

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imnamor95 Posted 19 Jun 2009 , 2:12am
post #3 of 5

ty! ok! I will! thumbs_up.gif

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leah_s Posted 19 Jun 2009 , 5:01am
post #4 of 5

If you're talking about EIs then just leave them in the freezer for 4-5 minutes and they'll pop right off the backing.

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imnamor95 Posted 19 Jun 2009 , 10:56am
post #5 of 5

I tried... icon_sad.gif . Didn't work. Oh well, thk u for the suggestion! Thank God, I was only 6 short, out of 3 doz, so, I should be ok. I'll just decorate the last 6, and the customer should be fine. I'll explain the "humidity effect" and she will prob understand. Thk God, she is a coworker of mine. Thx again! icon_wink.gif

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