Filling Recipes

Decorating By cookinmama87410 Updated 18 Jun 2009 , 1:05am by cookinmama87410

cookinmama87410 Posted 16 Jun 2009 , 8:58pm
post #1 of 4

I am making a cake today and I need help on the filling recipe. I am making a filling using instant pudding and replacing the milk with whipping cream. Now, do I whip the cream first then fold in the pudding or do i mix the pudding in and then whip the whipping cream? I'm confused and need help! THANKS!!!

3 replies
CakeMommy3 Posted 16 Jun 2009 , 10:19pm
post #2 of 4

http://www.cakecentral.com/cake_recipe-2319-Pistachio-Mousse.html

This recipe is super yummy, and you could use any pudding flavor

cheatize Posted 17 Jun 2009 , 4:08am
post #3 of 4

I whip the cream first then fold in the pudding mix.

cookinmama87410 Posted 18 Jun 2009 , 1:05am
post #4 of 4

Thank you both so much for your help!!

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