Melted Ice Cream Incorporated Into A Filling???

Decorating By ybeal Updated 11 Jun 2009 , 4:04am by PinkZiab

ybeal Posted 10 Jun 2009 , 11:56pm
post #1 of 3

Any ideas how to create a filling out of melted ice cream?

I'm in love with the new marzipan ben and jerry's. It would be so good with WASC cake and maybe fresh cherries or something....any ideas???


2 replies
playingwithsugar Posted 11 Jun 2009 , 2:10am
post #2 of 3

I'd have to see the ingredient list, but you might be able to make it into a mousse.

Theresa icon_smile.gif

PinkZiab Posted 11 Jun 2009 , 4:04am
post #3 of 3

Ice cream, at it's core, is a creme anglaise--although most commercial ice creams use emulsifiers and stabilizers instead of eggs, so it may not be a true anglaise. But either way it can be used as the base as a mousse or a bavaroise, but it might take a little experimentation to get the amounts right.

Quote by @%username% on %date%