Crusting Cream Cheese Frosting

Baking By buttawhench Updated 8 Jun 2009 , 4:25pm by Rylan

buttawhench Posted 7 Jun 2009 , 9:46pm
post #1 of 2

Hi, i'm looking for a WHITE crusting cream cheese frosting. Has anyone used hi-ratio shortening in place of butter? I saw a post for decorators cream cheese frsting however a search turned up nothing. Any suggestions? Thanx.

1 reply
Rylan Posted 8 Jun 2009 , 4:25pm
post #2 of 2

I don't put that much butter on mines. I use Edna's recipe by substituting half of the butter with shortening. Shortening is also a main ingredient for her recipe. It isn't white but its workable and tasty.

Quote by @%username% on %date%

%body%