Had a request for red velvet cake with cream cheese filling. I have never made either (could always use a really good recipe recommendation) and have no recipe for the filling . Please help
I use either cheesecake pudding or Philadelphia no-bake cheesecake filling.
This is the one that I use by Macsmom. It is really good!
Mock-Cheesecake Filling - MacsMom
16 oz cream cheese, softened
4 c Frostin Pride or Bettercreme
2 pkgs cheesecake pudding mix
Beat cream cheese 'til smooth cream cheese. Blend the dry pudding mixes into the whipped Bettercreme; blend into the cream cheese.
Thank you!! Now I have to try to find Bettercreme nearby.
you can just use cream cheese filling instead of cheesecake filling in red velvet. Cakeman raven's red velvet recipe is the best I've ever tried! I use 2 Tablespoons of cocoa, not 2 teaspoons, though.
Everything sounds so yummy, I'm saving this thread!