Advice Needed Regarding This Cake

Decorating By nonnyscakes Updated 4 Jun 2009 , 1:02am by nonnyscakes

nonnyscakes Cake Central Cake Decorator Profile
nonnyscakes Posted 4 Jun 2009 , 12:46am
post #1 of 3

I know that most of you do not want to discuss pricing because you have done this over and over again. However, I desperately need your help.

I am to do this bride's cake and groom's cake and don't know how to charge. Do you include the flowers and other decorations in your per slice cost or do you add extra?

Please take a look at these cakes and tell me what you would charge for each of them. Thanks in advance.

Bride's cake: 16", 12", 8", Topper - $24.99 + shipping, Dividers/Columns and COVERED in Royal Icing Daisies (approximately 500)

Groom's cake: 12 x 18 - 2 Layer, 2 Bells - 2 Layers each, Fresh grapes

Thanks again,
Lees_luv
LL
LL

2 replies
diane Cake Central Cake Decorator Profile
diane Posted 4 Jun 2009 , 12:49am
post #2 of 3

i would post this question in the business section. you will probably get more precise answers. icon_wink.gif

nonnyscakes Cake Central Cake Decorator Profile
nonnyscakes Posted 4 Jun 2009 , 1:02am
post #3 of 3

I posted this question in the business section as recommended, but I don't know how to remove this one. Can a moderator please delete this thread?

Quote by @%username% on %date%

%body%