Here's the recipe I'm using for the filling:
2 pkgs chocolate (or white chocolate) pudding mixes
1/2 cup water
1 can sweetened condensed milk
8 oz cool whip
I'm making one with chocolate pudding for a vanilla cake and one with white chocolate pudding for a chocolate cake (or maybe switching them up?). This filling is sooo yummy. I'd like to add a little bit of texture and extra flavor to the fillings. I was thinking of adding toffee bits to one of them, or maybe crushed oreos. Does anyone have any other ideas for add-ins to the fillings. This is for a kids bday cake.
HI NoahLili!
I don't know if I would add crunchy to creamy. I think it would be too weird, the texture I mean. Do you have to refrigerate this cake due to the whipped cream you are using? And can you please tell me how you made your "popcorn". That is such a cute cake!!
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