I am in the middle of making a 3D score board. I used alot of royal icing to hold to pieces of fondant together as well as square dowels covered in fondant, but i think i might have used to much royal icing. does anyone know how long it would possibly take for it to dry? I need this by this Saturday. Here is a pic of it. Any help or suggestions?
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alwayscake
Posted 29 May 2009 , 3:47am
post #2 of 2
Depend on the royal icing consistency (thick will be dry quicker than thin) and the humidity.
I would put it on last minute as possible. Sorry could not help you much!
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