Anyone Make The Edible Realistic Butterfly???
Decorating By diane Updated 29 May 2009 , 12:15am by alwayscake
i will be doing a few for a cake next week and was wondering when would be the best time to make them??
Ohhh, next week? I was going to suggest the "paper" butterflies from Fancy Flour. I'm using them on a cake in a few months...they look awesome!
I don't know how to make them myself short of using a mold.
Hi
I've made them from rice paper, coloured them with edible pens and painted with piping gel and glitter.
If you were making that kind I'd do them just a few days in advance, enough time to dry into shape...but after a week they start to curl up.
Here's a pic before I added a black fondant body
Lyndsey xx
I made mine out of color flow. Once the wings dried, I colored them by hand with food color markers (then let dry over night and did the other side). I used royal icing to attach the wings. Good luck!
-Courtney
I think Leah mentioned that you googled real butterflies pictures, and have them printed in rice paper. Maybe you could pm her for more details and intructions.
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