Question About Michelle Foster Fondant

Baking By dutchy1971 Updated 25 May 2009 , 6:21pm by GayeG

dutchy1971 Posted 25 May 2009 , 5:35pm
post #1 of 7

I'm wanting to make MFF. I have a silly question the recipe says 1/2 cup of cream, but then in the method it says milk, can you use either milk or cream, and if it is cream is it heavy or single cream?


6 replies
idjitmom Posted 25 May 2009 , 5:56pm
post #2 of 7

I've used both & couldn't tell the difference in the final result..

GayeG Posted 25 May 2009 , 6:02pm
post #3 of 7

She said you can use ANY liquid except alcohol or soda .. juice, milk, water, half & half etc ..
If you check out her website she has a whole page devoted to her fondant and a huge Q & A

Michele's website:

dutchy1971 Posted 25 May 2009 , 6:10pm
post #4 of 7

thank you thank you I shall practice this afternoon, shame no alcohol could do with a nice glass of wine icon_wink.gif

GayeG Posted 25 May 2009 , 6:13pm
post #5 of 7

HA! She said NOT in the fondant ... she said nothing about NOT in the fondant maker!! icon_wink.gif

dutchy1971 Posted 25 May 2009 , 6:17pm
post #6 of 7

well in that case, bottoms up girls, happy memorial day.

GayeG Posted 25 May 2009 , 6:21pm
post #7 of 7

thumbs_up.gif Same to you Dutchy! Enjoy!

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