OK, im talking cake here!!!!! ive made many penis cakes and i use a mold and 50/50 to make the penis, stuffing it with RKT, so its pretty hard when i assemble the cake. next time i would like to make it so perhaps it still stands up but not be too hard to bite into. Im wondering how others make theirs. Would i be able to mold the RKT then just wrap it in regular fondant and have it stay up, making it more edible. just getting ready for my next one in a couple of weeks.
For "standing at attention" I use a Tootsie Roll. They are available in a few sizes, use whichever size fits.
Hard yet edible--totally my cup of tea as I like everything in my cake sturdy yet edible. As you can see, I made a torso in my dress cake. Nothing supports it inside, its pure RKT covered in fondant. But if you like your private part long (10 inches or so) then I would suggest you put some type of long hard pretzel to support it.
Good luck with your cake and hopefully everyone drools over how beautiful it is.
I have found pretzel rods can break pretty easily, but I'm sure you'd choose studier ones as support. How about a full-size candy bar? One of the stiffer varieties, such 2 butterfingers back to back or a snickers?
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