Sorry for the stupid subject line-
Anyone ever used a 12 x 18 cake, cut in half, then stacked? If so, does this feed 48 or am I way off?
A 12x18 cut in half and stacked would be a 9x12. If you use the 1"x2" measurement for pieces of cake, it would give you 9 pieces by 6 pieces which is 54.
Make it easier on yourself and just bake 2 layers, each a standard 9 x 13 x 2. No worries about cutting exactly in half that way!
Wouldn't that just be two 1/4 sheets? Stacked?
see add'l responses under dupl thread http://forum.cakecentral.com/cake-decorating-ftopicp-6399890.html#6399890
Sorry this was posted twice, I don't know why...
The reason I asked about cutting in half, is I have that pan, and didn't want to buy a new one at this time.
Thanks for the info.
Sorry this was posted twice, I don't know why....
Oh it happens! I just add that info whenever I see a dupl so everyone who's looking for this info can benefit from all of the responses.