I am looking into renting a kitchen. I was just curious what other people pay for rented kitchen space and what is included in that price. I'm not a planning on being a huge operation, just want to be legal.
It seems that my prices will have to go up because renting the space is added on to ingredients and labor. Any infor from ya'll will help!
I bake at home, but would be curious to know too, So here's a bump.
One lady said in another thread that she pays $400 (Canadian $'s) a month to rent kitchen space. Here's the link!
I was renting from a cakery last year. Originally I was paying $10/hour. Then she adjusted it to $5/hour or $100/week whatever was the lesser. I had a GREAT deal but it was still EXTREMELY hard to make a profit. Most places quoted me $25/hour when I was looking around.