Banana Filling Recipe

Baking By steplite Updated 21 May 2009 , 2:39am by bananabread

steplite Posted 19 May 2009 , 12:43am
post #1 of 3

I'm filling a cake with banana pudding and fresh bananas. What can I put on the bananas to keep them from turning brown? Thanks.

2 replies
icer101 Posted 19 May 2009 , 12:51am
post #2 of 3

i think i have seen them on food network.. squeeze fresh lemon juice over them.. hope someone else verifies this. ha!

bananabread Posted 21 May 2009 , 2:39am
post #3 of 3

yes, that is correct.

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