I Need Help!!!!!

Decorating By krispy1976 Updated 8 May 2009 , 12:42am by krispy1976

krispy1976 Posted 7 May 2009 , 10:19pm
post #1 of 4

I am looking for a Raspberry Mousse filling recipe that can site out at room temp.. Is there such a thing? Seems it all has dairy in it and I truly am scared to leave it out over 24 hours....

3 replies
mysweetconfetions Posted 7 May 2009 , 10:27pm
post #2 of 4

I use rasberry preserves mixed with BC icing and it gets alot of raves.

tonedna Posted 7 May 2009 , 10:31pm
post #3 of 4

You can use bettercream and add raspberry jam to it.
Edna icon_smile.gif

krispy1976 Posted 8 May 2009 , 12:42am
post #4 of 4

Thanks You Everyone, what I did was use bettercream and white choc. pudding mix and flavoring and it rocks!!!!!!!!!

I will next time try the BC with Pres. in it, that also sounds so good!

Quote by @%username% on %date%