Hello CC Family,
Just interested in how to achieve such a nice coloring for fondant. This color was chosen to use for an upcoming Wedding Cake. I was thinking coloring the fondant with Bronze, Yellow, or a combo of Pearl & Bronze to slightly achieve a Champagne color. If you haven't attempted this & perfected it, I can't say I'm up for suggestions as my budget is limited. I need an actual color scheme that works. I thank you all in advance for your help. Happy Decorating!
What many of my brides like as champagne was using butter and real, brown vanilla in buttercream.......so yellow & a little brown should do it I think.