How Many Days Does A Fondant Covered Cake Stay Good?
Decorating By kileyscakes Updated 3 May 2009 , 4:49am by indydebi
I was wondering how long a cake covered in fondant is good for? the buttercream is with all shortening, so it should be ok for a while right?
I have had some that did not require refridgeration that was good for 5 or 6 days, it might last a little longer if you keep it in the fridge.
i just delivered one that was 6 days....i work a full time job and it was the only thing i could do...i have had them a couple times for that long and the cake is so moist that i really like it 
I was wondering how long a cake covered in fondant is good for? the buttercream is with all shortening, so it should be ok for a while right?
Absolutely, it will be just fine (still at it's peak) for a minimum of four days, and more depending on the cakes, etc. The only variable would be a fruit, custard, or otherwise-needing-refrigeration-type filling.
this is pretty unbelievable but my best customers just told me that the mothers day cake from 15th March they got from me lasted until 17th April - they had literally just finished eating it when i delivered a christening cake to them. it was madeira, jam and buttercream with fondant cover. they said it was still perfect 
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