Help!!! I Need A Good White Or Vanilla Cake Recipe Please!!!

Decorating By Cenell Updated 2 May 2009 , 3:07pm by in2cakes2

Cenell Posted 30 Apr 2009 , 10:43pm
post #1 of 13

Hi Girls. I'm desperate icon_cry.gif . I have a "picky" customer that wants a good cake taste. He want a moist white or vanilla cake. He doesn't want a "ponque" kind with syrup. Please Help me icon_cry.gificon_cry.gificon_cry.gificon_cry.gif . This is driving me crazy.
Thanks in advance.

12 replies
in2cakes2 Posted 30 Apr 2009 , 10:47pm
post #2 of 13

I would go w/ the WASC recipe on here.

Cenell Posted 30 Apr 2009 , 10:49pm
post #3 of 13

Is it good? I never taste it.

patticakesnc Posted 30 Apr 2009 , 10:52pm
post #4 of 13

Yes WASC cake. You can do it without the almond too.'
My favorite is I use that recipe (the white almond sour cream), delete the almond and add a pack of white chocolate jello pudding mix to it. MMMMmmmmmMMMmmmMMMmmm!

__Jamie__ Posted 30 Apr 2009 , 10:53pm
post #5 of 13

Buttermilk white cake recipe in the recipe section....yum! WASC if you aren't planning on making scratch, it's good too.

in2cakes2 Posted 30 Apr 2009 , 10:54pm
post #6 of 13

It is my very favorite its easy, makes alot and the flavor and texture is awesome. Also its easy to make for different flavors just add a different extract than the almond.

Rylan Posted 30 Apr 2009 , 11:01pm
post #8 of 13

You kekaladi's original WASC recipe. It's great.

Cenell Posted 1 May 2009 , 8:20am
post #9 of 13

Thank you girls for your help. icon_biggrin.gif , but I have a question and I'm sorry icon_redface.gif : Can I carve any of these cake? You know, whimsical or objects? Let me know please and than you again. icon_biggrin.gif

Rylan Posted 1 May 2009 , 5:52pm
post #10 of 13

I haven't tried carving a cake using kekaladi's recipe. I believe pound cakes are best for carving.

in2cakes2 Posted 1 May 2009 , 6:12pm
post #11 of 13

I carved a race car cake out of the WASC recipe on the recipe page and it worked great. The race car in my photos is the first one I did and this recipe was super easy to work with.

Cenell Posted 2 May 2009 , 7:22am
post #12 of 13

Thanks in2cakes2. And thanks girl for all your help.
God Bless you all. icon_biggrin.gificon_biggrin.gificon_biggrin.gif

in2cakes2 Posted 2 May 2009 , 3:07pm
post #13 of 13

icon_biggrin.gif You are very welcome. I have a ton of questions myself and it is great that I can help someone else.

Quote by @%username% on %date%