Would You Do An Outdoor Wedding Cake For Humid 95 Degree
Decorating By kr1970 Updated 23 Apr 2009 , 4:43pm by tiggy2
2
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post #2 of 3
I am doing a wedding cake in SC in late May: 7 tiers, pound cake with buttercream (made with Sugarshacks recipe) and chocolate cake with chocolate ganache, all covered in fondant.
post #3 of 3
indydebi swears by her recipe for high heat and humidity. It crust well, taste good and is easy to smooth.
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