Updated 22 Apr 2009 , 9:29pm
Does anyone have a good swiss meringue bc recipe? One that preferably does not use a candy thermometer?I've never tried SMBC before but would like to try out some new recipes.
Quote by @%username% on %date%
CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.
(if this is a private computer)
Yes please, register now!