Can I Use This Hard Fondant?
Decorating By SweetSweetCreations Updated 16 Apr 2009 , 2:29pm by Lalana
How do I amke it soft again or do I just toss it?
I was thinking I could use them to practice with. Not on anything I would serve.
Hard like how hard? Like dried? Add water. Just stiff? Pop it in microwave for few seconds....
This stuff is rock hard. It is left over scraps I have accumilated from cakes I did. I just couldn't bring myself to throw it away thinking i would use it to practice with. Now that I have the extra time it is rock hard.
I say throw it if it's rock hard, even for playing will make your life impossible.
Edna
In class we took the hard fondant and broke it up by blending it in a food processor. Then put it in a mixer and "revived" it by adding I think glucose. You can try it!
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