Lorann's Cinnamon Roll Flavor

Decorating By staceyboots Updated 14 Apr 2009 , 5:07pm by staceyboots

staceyboots Posted 13 Apr 2009 , 8:33pm
post #1 of 4

Hi CC

...just a quick question.

Has anyone ever used Lorann's Cinnamon Roll Flavor? Does it taste solely like ground cinnamon or does it have a sweet "breadlike" flavor to it?

Can it be used in a Mexican Chocolate cake or should I use the Lorann Cinnamon Oil instead?


Stacey

3 replies
staceyboots Posted 13 Apr 2009 , 8:42pm
post #2 of 4

Oh...another question

If I use the cinnamon roll flavor / cinnamon oil in the Mexican Chocolate Cake recipe, yould you recommed omitting the ground cinnamon?

Thanks again

Stacey

staceyboots Posted 14 Apr 2009 , 12:40am
post #3 of 4

bump

staceyboots Posted 14 Apr 2009 , 5:07pm
post #4 of 4

okay...one last bump and then I give up

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