I noticed in Michelle's Fosters revised fondant recipe that one option was to add chocolate. Has anyone tried this with Marshmallow Fondant? Does it work, taste good?
I have added cocoa powder in. That tasted great!
I use a 2lb bag of conf. sugar, 1 bag marshmellows (melted), water (as needed) and 1 bag milk choc chips (melted). GOOD! taste like tootsie rolls.