Wedding Cake-Double Cake Circles?stack When Transporting?

Decorating By mommy2kids Updated 6 Apr 2009 , 5:13pm by __Jamie__

mommy2kids Posted 6 Apr 2009 , 4:57pm
post #1 of 3

Should I double up cake circles when making a wedding cake to make it more sturdy? Is it better to stack and transport or assemble on site?

2 replies
KieslerKakes Posted 6 Apr 2009 , 5:09pm
post #2 of 3

I always double or triple stack my circles (on the bottom layer only) or use a sturdy board for support. Even if I stack at home or transport and stack onsite.

__Jamie__ Posted 6 Apr 2009 , 5:13pm
post #3 of 3

Foam core. Wrapped in press and seal. Various degrees of thickness. No shifting circles, no soggy circles. Transporting stacked vs. not stacked=depends on how many tiers, how sturdy your support structure is, what you used, what the road is like on the way many things to consider.

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