How To I Doctor Up Pound Cake Mix ?

Baking By cakesbyjulie2 Updated 6 Apr 2009 , 6:15pm by cakesbyjulie2

cakesbyjulie2 Posted 5 Apr 2009 , 9:12pm
post #1 of 3

Hello Everyone

How do I doctor up pound cake mix ? I like it but I want to make it better ! simple syrup ???

thanks

Julie

2 replies
TheCakeMaker-1970 Posted 6 Apr 2009 , 1:25pm
post #2 of 3

225g (8oz) Sugar
115ml (4floz)

Place the sugar and water into a saucepan, stirring until dissolved
Simmer gently for a few minutes, stirring occasionally.
Cool and refrigerate until needed.

You could use this sugar syrup recipe and infuse with citrus rind or any thing you fancy really. Just spoon over the top if you are leaving it plain ( not iced ) or sppon in to the cetre of a cut cake to give flavour and moistness.

cakesbyjulie2 Posted 6 Apr 2009 , 6:15pm
post #3 of 3

thank you ! I will try it

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