Michele Foster's Fondant Storage Question

Decorating By nicolesprinkle Updated 3 Apr 2009 , 5:17pm by chilz822

nicolesprinkle Posted 3 Apr 2009 , 3:29pm
post #1 of 4

Can I put my covered cake in the fridge? I am making a filling that requires refrigerating!

3 replies
chilz822 Posted 3 Apr 2009 , 4:34pm
post #2 of 4

Michele's fondant holds up fine in the fridge, much nicer than mmf. Just make sure not to touch it while it's coming back to room temp.

nicolesprinkle Posted 3 Apr 2009 , 5:05pm
post #3 of 4

Thanks! Should I wrap it in plastic wrap? I don't have any containers big enough to hold it.

chilz822 Posted 3 Apr 2009 , 5:17pm
post #4 of 4

Here's a link to Michele's new FAQ, it answers 'everything you ever wanted to know about the best fondant'!
icon_biggrin.gif
http://www.thesugarfixtoo.com/fondant.html

I've never covered it, but I've never left it in the fridge for more than a couple hours.

Quote by @%username% on %date%

%body%