Tiered Cake With Ribbon?

Decorating By angiev77 Updated 26 Mar 2009 , 7:16pm by jensenscakes

angiev77 Posted 26 Mar 2009 , 5:06pm
post #1 of 3

Can anyone explain exactly how to use fabric ribbon on fondant covered tiered cakes? How is it secured and do you have to do anything special to it first?

2 replies
prterrell Posted 26 Mar 2009 , 5:15pm
post #2 of 3

I use a bit of icing at the back where the ends meet to "glue" the ends together.

jensenscakes Posted 26 Mar 2009 , 7:16pm
post #3 of 3

I also use the icing in the back, but I've also seen it done with a pin (one with the pearl top), just warn your customer to remove it before eating. icon_rolleyes.gif

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