Piping Bags

Decorating By CAKEtankerous Updated 25 Mar 2009 , 5:50pm by kakeladi

CAKEtankerous Posted 25 Mar 2009 , 5:17pm
post #1 of 2

As a newbie to all this, I was just wondering what everyone thought is the best piping bags to use, disposable, reusable, or parchment paper. Do they maybe each serve their purpose depending on what icing your using? Also I've had trouble with getting the tip to tighten on my bags. even though the coupler is tight the tip is loose. Does that happen sometime or is there something I'm doing wrong. Thanks in advance for any insight to any of these questions. icon_cool.gif

1 reply
kakeladi Posted 25 Mar 2009 , 5:50pm
post #2 of 2

I much prefer reusable. Parchment is 2nd choise.
Yes, I have some couplers that allow the tip to wiggle icon_sad.gif It also allows a very small amount of icing to oze out ..... haven't figured any way of stopping that.

Quote by @%username% on %date%

%body%