Can Anyone Help Me Out With Cc Batter Measurment?

Baking By Heavenlydelights107 Updated 26 Mar 2009 , 2:18am by HeavenlyDelights

Heavenlydelights107 Posted 22 Mar 2009 , 11:53pm
post #1 of 5

So, I see so many cupcakes that are all nice and even, same height etc.

What do you use to measure the amount of batter in each cc paper?

I am doing my first cc order on 4/4 and I want them to be perfect!


4 replies
ASpoonfulOfSugar Posted 23 Mar 2009 , 12:57am
post #2 of 5

I use an ice-cream scoop or a 1/4 cup measure. Whichever is handy at the time.

mellee Posted 24 Mar 2009 , 10:14am
post #3 of 5

I eyeball it! icon_smile.gif

Redlotusninjagrl Posted 24 Mar 2009 , 9:07pm
post #4 of 5

I use a leveled 2 oz ice cream scoop. You can also use 1/4 cup scoop. I level to insure the same amount of batter in each. Any more than that seems to be too much.

HeavenlyDelights Posted 26 Mar 2009 , 2:18am
post #5 of 5

i suppose that this is for a regular size cupcake, what about mini's and jumbo

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