hi everyone I am new here and I want to make a juicy couture bowling bag style cake and place it on top of a square coach designed bottom. do i use a round pan for the bag and will it fall if I put it sideways how would I dowel it? any instructions/tips/direction would be so greately appreciated thank you.
I've never made a purse cake before, but saw on tv someone using stacked rectangular cakes, that they carved and then crumb coated and covered with fondant.
Sorry for not helping much... good luck.
http://cakecentral.com/article64-How-To-Make-a-Purse-Cake.html
This is a tutorial on how to make one. You could just change it a bit to fit your bag design. HTH
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