jenniferus2002
Posted 14 Mar 2009 , 1:39am
post #1 of 2
Can i just say i made this for the first time today and it rocks!! I made mine lemon flavored and it turned out perfect. I just made
http://www.cakecentral.com/cake_recipe-5453-2-The-Well-Dressed-Cake-Swiss-Meringue-Buttercream-with-variations.html and it is so light and fluffy. Just thought i would share.
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