Dense Red Velvet

Baking By BlondiezBakery Updated 12 Mar 2009 , 7:49pm by CakeLadySKB

BlondiezBakery Posted 12 Mar 2009 , 4:10am
post #1 of 2

I am doing a topsy turvy cake, 3 layers (2-WASC 1-Red Velvet).

I need a good Red Velvet recipe that is tasty, but won't fall apart on me. Any suggestions for one that can be carved?

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