Eggless Cake Problem

Decorating By dreamcakesmom Updated 15 Mar 2009 , 12:11am by Mac

dreamcakesmom Posted 10 Mar 2009 , 10:29pm
post #1 of 4

I am trying to find en eggless cake recipe for a friend with allergies, I did find a recipe (not on this site) in which the cake rose, had a decent texture and look to it but had somewhat of a doughy taste. It definitely was cooked through but had a little gummy tast to it. Any help? too much of something? Not enough of something?

3 replies
Kitagrl Posted 10 Mar 2009 , 10:43pm
post #2 of 4

This one is pretty good, esp after it refrigerates overnight or so....

Bethkay Posted 11 Mar 2009 , 8:14pm
post #3 of 4
Mac Posted 15 Mar 2009 , 12:11am
post #4 of 4

I have had several compliments on the one from CC. It's from Nitu.

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