Decorating By pastrychef22 Updated 17 Feb 2009 , 12:10am by pastrychef22

pastrychef22 Posted 16 Feb 2009 , 7:34pm
post #1 of 5

Ok I have just starting doing tasting for people. I am wondering what types of cake to serve and how many different types to let them try. Also what size cake do you use or can you serve little cupcakes. The tasting is next week and all help will be appreciated.

4 replies
antonia74 Posted 16 Feb 2009 , 11:10pm
post #2 of 5
pastrychef22 Posted 16 Feb 2009 , 11:18pm
post #3 of 5

Thank alot that really helpped out. The post it said you have 5 different sample that are cupcakes are those full size cupcakes that you split if it is a bride and groom or do you have one for each of them?

Rose_N_Crantz Posted 16 Feb 2009 , 11:46pm
post #4 of 5

It all really depends on what you would feel more comfortable with doing. I think for a tasting, one cupcake per flavor is fine for a bride and groom. Remember, it's a tasting, not a dessert buffet. If you're not charging for it, then I wouldn't put too much effort into it. Just so they can tell what it will taste like, you've got a portfolio for what they could look like.

pastrychef22 Posted 17 Feb 2009 , 12:10am
post #5 of 5

That helps. I will do one cupcake of each flavor that i am going to do.

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