Favorite Filling

Decorating By lolobell Updated 9 Feb 2009 , 1:49am by pinkbox

lolobell Posted 5 Feb 2009 , 2:32pm
post #1 of 17

Hi.
I am making 4 birthday cakes this month for kids. Thankfully, just for people I know but they wanted a basic but "yummy" filling. None of them want any type of fruit. So, was wondering if you could give me your favorite fillings for basic yellow cakes. Thanks. Most of the cakes will be BC, one will be MMF.

Mar icon_biggrin.gif

16 replies
sugarwishes Posted 7 Feb 2009 , 3:16pm
post #2 of 17

cookies & cream!

sweetsbyl Posted 7 Feb 2009 , 3:22pm
post #3 of 17

Chocolate!

ddaigle Posted 7 Feb 2009 , 3:27pm
post #4 of 17

Cheesecake mousse

Lori17201 Posted 7 Feb 2009 , 3:29pm
post #5 of 17

Toffee crunch

azeboi2005 Posted 7 Feb 2009 , 3:33pm
post #6 of 17

for the past two years both of my little cousin's have requested the cookies and cream filling! kids love it!!

rebew10 Posted 7 Feb 2009 , 3:43pm
post #7 of 17

Chocolate Kahlua

lolobell Posted 8 Feb 2009 , 2:55am
post #8 of 17

Thanks a bunch everyone!

jab2004 Posted 8 Feb 2009 , 6:41pm
post #9 of 17

Peanut Butter, and cream cheese

Ariginal Posted 8 Feb 2009 , 6:55pm
post #10 of 17

white chocolate buttercream loved by both the kids and now brides are wanting it too...

On another note the cookies and cream sounds yum not heard of here is there a yummy recipe someone would like to share with me please... i love cookies and cream icecream and the thought of a filling just makes my mouth water hehe thanks in advance

bobwonderbuns Posted 8 Feb 2009 , 6:57pm
post #11 of 17
Quote:
Originally Posted by Ariginal

white chocolate buttercream loved by both the kids and now brides are wanting it too...

On another note the cookies and cream sounds yum not heard of here is there a yummy recipe someone would like to share with me please... i love cookies and cream icecream and the thought of a filling just makes my mouth water hehe thanks in advance


Oh that white chocolate buttercream sounds divine!! Do you have a recipe??

MacsMom Posted 8 Feb 2009 , 7:02pm
post #12 of 17

This wasn't my idea, but it's a kids favorite!

Goodies-n-Cream:
Smushed up Heath bars and Butterfingers mixed in with Frostin Pride or Bettercream (or Cool Whip but then it has to be refrigerated).

I also make Cookies-n-Cream by blending a pkg of Cookies-n-Cream pudding mix into Frostin Pride and folding in crushed Oreos.

MacsMom Posted 8 Feb 2009 , 7:05pm
post #13 of 17

I forgot one. I think I found this recipe here at CC and it is sooo good!

Thick Caramel Filling
1 c good butter
1 c corn syrup
2 c brown sugar
1 can sweetened condensed milk
2 tablespoons whipping cream
2 teaspoon vanilla
1 teaspoon salt

Bring butter through milk to a boil over med heat, stirring. Stir in cream. Attach thermometer and stir until soft ball stage. Remove from heat; add vanilla and salt.

sweetsbyl Posted 8 Feb 2009 , 7:06pm
post #14 of 17

I make Cookies-n-Cream by adding crushed Oreos into my vanilla buttercream. There is actually a recipe on this site. I don't know how to add the link but it's called Cookies and Cream buttercream.

Ariginal Posted 8 Feb 2009 , 7:09pm
post #15 of 17

i just use my normal buttercream recipe (you cn use your own fav) and then i melt white chocolate and pour into the buttercream then re-whip it or cream it setting then taste if not quite enough add more.... i find it great if wanting a slightly firmer filling as put in and on the cake (under my fondant) refrigerate before putting on fondant then stops the cake from moving round when you cover with fondant... i do however use a sugar brush syrup on the buttercream if hardened for the fondant to stick too..

You can also add essences to the white choc buttercream for diff flavours very popular

kellertur Posted 9 Feb 2009 , 1:47am
post #16 of 17

Dulce de Leche... (and it's vegan)

pinkbox Posted 9 Feb 2009 , 1:49am
post #17 of 17
Quote:
Originally Posted by K2cakes

Dulce de Leche... (and it's vegan)




How do you make a dulce de leche filling?? That sounds absolutely yummy.

Mind sharing your recipe?

Thank you !

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