Wilton Chocolate Mousse Filling Recipe

Baking By katielb Updated 26 Jan 2009 , 2:19am by GI

katielb Posted 26 Jan 2009 , 1:47am
post #1 of 2

Just wondering if anyone has tried this recipe and has any feedback ie taste, texture and how it held up.

Cheers icon_smile.gif

1 reply
GI Posted 26 Jan 2009 , 2:19am
post #2 of 2

I made a White Chocolate Mousse filling this weekend on the Slice cake I just did... It is h-e-a-v-n-l-y!!!

Well, I added a touch of Bailey's to it. Cake was for adults & no one has alcohol sensitivity.

I've never tried the Wilton recipe myself. I will use Pastry Pride so the cakes don't have to be refrigerated. In the recipes section there is a great mousse recipe...

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