Self-Raising Flour

Decorating By jouj Updated 23 Jan 2009 , 5:46pm by jouj

jouj Posted 22 Jan 2009 , 9:27pm
post #1 of 4

Hi all, I was wondering for how long I can still use the Self-Raising flour after onpening it. Mine has been opened for more than 2 months, the expiry date is still good. Can I still use it?

Thanks a lot.
Jouj

3 replies
jouj Posted 22 Jan 2009 , 10:35pm
post #2 of 4

Anyone please?

prterrell Posted 22 Jan 2009 , 10:43pm
post #3 of 4

As long as it is in-date and has been stored in an air-tight container, it should be fine. I know it takes me longer than 2 months to use up a bag of my biscuit flour, which is self-rising.

jouj Posted 23 Jan 2009 , 5:46pm
post #4 of 4

Prterrell, thanks for your answer, I was worried that it won't rise properly if it's open for a long time.

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