I want to make darn good chocolate cake. I plan to make chocolate ganache for the frosting and piping and want to fill the layers with chocolate mousse.. Can anyone recommend a recipe for the ganache and the chocolate mousse?
Hi, I haven't made Chocolate mousse. But here how I make the ganache. Its 1:2 ratio. If you use 200ml of cream, add 400g of chocolate.
still in search of a great (tried and true) recipes!
It's not real mousse, but its darn good. What I do is mix frostin pride (like bettercream) with chocolate pudding mix that has been dissolved in 1/2 cup milk and then add a tablespoon of cocoa powder for richness. yumm
Everything you ever wanted to know about ganache:
(Overview, master and white chocolate recipes. Also info on how to glaze, smooth, stack and more.)
CC chocolate mousse recipes: