stainless steel bowl? Sorry if this has been ask before. I tried doing a search in the forums, but didn't have any luck finding anything.

The type of bowl I am speaking of is like the type you might see on a salad bar, that will have lettuce in it. Some may say "stainless steel salad bowl" or "big stainless mixing bowl".

I was just wondering (of all things to be wondering at 5 a.m. lol) if they could be used to bake a cake in or not. DH told me to try it and see, but I'm scare I might mess up my bowl or worst my oven. Thanks!

God Bless,
Sharon

Certainly Been there, done that........no problems.

Yep, you sure can!

I do it quite a bit actually and I'm always surprised at how long it takes. I'm sure I must be burning the edges and worry the whole 2nd half of baking, in the end it always turns out great!

THANK YOU! everyone for replying. I just wasn't sure and didn't want to mess anything up.

I am greatful that you all took the time to read and answer my question and also very happy to hear that it will work

God Bless,
Sharon

I put a flower nail down in the bottom before pouring in the batter, and bake at 325. It takes quite a while, as others have said.

Sure you can!! I did yous to try it last night, just make sure it is stailess stell bowl, I used a flower nail too. and it bake really nice it took a little longer but it was fine.

Sure you can!! I did yous to try it last night, just make sure it is stailess stell bowl, I used a flower nail too. and it bake really nice it took a little longer but it was fine.

Thanks everyone, I don't really think I would have though (duh moment for me) of the flower nail, if you all wouldn't have said it. I always bake my cakes at 325 so that works out great for me, I'm used to baking at that temp.

Thanks again everyone for all the helpful info!
God Bless,
Sharon