TRYING TO GET A NICE DARK BROWN,I have used wilton brown and still it's a redish brown...how can I get it darker? thanks
I'm using it in fondant.
maybe add a SMALL drop of black??
thanks, I did add some black and it still has that red tint to it..
Well, if adding dark chocolate isn't an option, adding green to red makes dark brown, so perhaps since it has a reddish tint, you could take a small amount and add some green to it. I'd try forest green, if you have it.
I always use a chocolate fudge-did that with the monkey pan-looked and tasted delicious!