I am WASC adict , and my question is can I use it to make cupcakes? (White Almond Sour Cream Cupcakes? )
Thank You so much girls.
I used them for cupcakes with Sugarshacks buttercream for Halloween and got so many compliments from people at work. I tend to like firmer cupcakes though..cant stand when they crumble! So IMHO they are fantastic as cupcakes....
I used WASC cupcakes for a wedding back in March. They were nice and firm and moist. Big hit with the guests. I have been getting orders for the same cc's from guests that were at the wedding. I used cream bouquet flavor along with vanilla (2 tbs each for a full batch), brushed them with simple syrup and iced with bc flavored with cream bouquet. They freeze very well too. For the wedding I had 216 so I baked a week in advance.
I make cupcakes with WASC all the time! They are the best cupcakes. My husband is allergic to almonds so I use double vanilla and they are so good. They freeze really well too.
Thank You so much for all your responses I will decorate some for my son's party at school.