Beer Foam?

Decorating By 2508s42 Updated 26 Nov 2008 , 2:49am by 2508s42

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2508s42 Posted 23 Nov 2008 , 12:18am
post #1 of 4

Does anyone have any idea on what to use for "Beer Foam" on a mug of beer? It needs to be able to be a carmel color.

3 replies
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Cake_Princess Posted 23 Nov 2008 , 2:57am
post #2 of 4
Quote:
Originally Posted by 2508s42

Does anyone have any idea on what to use for "Beer Foam" on a mug of beer? It needs to be able to be a carmel color.




buttercream icing.

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gales Posted 24 Nov 2008 , 9:55pm
post #3 of 4

Rice crispies coated in a caramel made up from boiling butter and sugar?
Or use a toffe recipe and after testing in cold water to ensure it will set, add a pinch of bicarbonate of soda, this will make it bubble up, pour immediately into a greased baking ring the size you want the beer "head" to be and it will set with all the bubbles in tact and you have a lovely "honeycombe" toffee layer to die for. Steady on the bicarb though, one teaspoon does for a baking tray size of toffee. Too much will leave a taste, you only need a pinch to get the reaction you need.
Two ideas here, hope someone comes up with some more for you to choose from.

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2508s42 Posted 26 Nov 2008 , 2:49am
post #4 of 4

I love the toffee idea. It would taste good too! Thanks!

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