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post #2 of 3
I wrap mine in wax paper and seal it in a plastic bag. I've been able to keep some for 2 or 3 months, but I usually try to make only the amount I need.
post #3 of 3
I kept some that I used back in Sept. and while it would have been alright to work with it actually tasted stale. I also keep mine in plastic sealable bags and usually use them within a few weeks.
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