does anyone know how to make black fondant? Or where to buy it? I am making a guitar cake and the majority of the cake needs to be black.
i use the True Black Fondant recipe here on the recipe forum. it's easy!, comes out great and tastes chocolatey!! YUMMY!!!!
http://www.cakecentral.com/cake_recipe-6971-2-True-Black-MMF.html
The easiest way to make black fondant is to make chocolate fondant then add some black food coloring to that.
HTH
I have done several big black cakes. My suggestion.. purchase it.
I make all my fondant but have vowed to only buy red and black. I dont know if it has to do with the humidity in my area.. but I have the worst luck with those two when making it myself.
I have made chocolate fondant (Michelle Fosters Recipe) then added the black... that seemed to do much better as I didnt have to add as much black.
Good luck
Chocolate pettinice and black food color, I assume any chocolate fondant will work tho.
good Luck
i buy satin ice fondant and just use black paste food coloring. Fondant seems to color much easier than buttercream in my opinion!
wow thanks for all the quick reponses. I have a few avenues to try with all of the variety of suggestions for black fondant. I think I will buy it but i still want to try making the MMF sometime. I am not sure if I believe I can manage homemade fondant as I am new to fondant.
I once gave up on making black MMF but finally gave it another shot after being unhappy with SI and Fondarific.
Actually, I loved Fondarific for covering a cake, but it was too soft to make accents, even when adding gumpaste. SI is just too dry and matte.
I bought black powdered food color and added it to MMF before adding the PS (the whole jar). It turned gray but I didn't need to use so much black food coloring to get it dark enough, so my MMF came out beautifully.
I had tried using cocoa powder and it just got gooey. I hated the texture. But the powdered food color worked well.
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