Help! Problem With 3-D Ball Pan.

Decorating By drowninginfondant Updated 5 Nov 2008 , 12:51pm by drowninginfondant

drowninginfondant Posted 3 Nov 2008 , 9:32pm
post #1 of 6

My cake didn't cook all the way through. How can I get the cake to cook all the way through in the middle when using this pan?

Thanks in advance.

5 replies
mamacc Posted 4 Nov 2008 , 12:00am
post #2 of 6

Bake longer...and make sure you aren't putting in too much batter.

MacsMom Posted 4 Nov 2008 , 12:06am
post #3 of 6

Bake at 300 for a longer amount of time.

cathie_shinnick Posted 4 Nov 2008 , 4:21pm
post #4 of 6

I do the same bake at a lower temp for a longer time.

knel Posted 4 Nov 2008 , 4:28pm
post #5 of 6

Grease and flour your largest flower nail. Position it (flat side down) on the center of your ball pan. Pour the batter around it. Your oven will heat the nail, and that will help to bake your cake from the inside, just like a heating core, you just don't have that big hole in your cake. icon_wink.gif

drowninginfondant Posted 5 Nov 2008 , 12:51pm
post #6 of 6

You've given me great ideas.

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