what do you use it for??
maybe petit fours?
You could use it for muffins (it is labeled as a muffin pan) but you could also make square mini-cakes with it. Just writing it made me realize what an undertaking that would be.
Would be good for people who like corners-only brownies or for making small sample cakes for tastings. That is probably what I would use it for.
I have seen the cupcake liners for that pan, though, now come to think of it. I guess square is the new round??
It would also make doing a cupcake cake easier since the edges would fit together better to flat-frost it. Less gaps between the edges.
a pan like this is on my wishlist, but I didn't know that fat daddios made one - the one I've been wanting is by chicago metallics (amazon), and there's also a calphalon one at target...
I want it for petitfours and brownies!
I have one similar and use it for mini cakes.
I've never made petit fours, but I want to, so I was hoping this could work some of the other pans with mini-squares are like $73?? I'm wondering what the difference is, as far as how they come out?